Menu
Cookie | Cookie type | Time of Expiry |
---|---|---|
save_grouper | It is used to distinguish users with statistical files. | 1 month |
grouper_id | It is used to distinguish users with statistical files. | 1 month |
all_skiers | It is used to distinguish if all the users in the booking go to ski or if there is someone who does not. | 1 day |
user | Cookie necessary to keep the user's session active once it has been logged into our system. | 1 day |
SkiID | Cookie necessary to keep the user's session active once it has been logged into our system. | 1 day |
loguejat | Cookie necessary to keep the user's session active once it has been logged into our system. | 1 day |
user_remember | Cookie necessary to keep the user's session active once it has been logged into our system. | 1 day |
accept_cookies | Determine if the user has accepted the Esquiades Cookies policy. | 3 months |
PHPSESSID | This cookie is used by the PHP encryption language to allow SESSION variables to be saved on the web server. These cookies are essential for the operation of the web. | 1 day |
Supplier | Cookie | Type of cookie | Make use of it | Expiration |
---|---|---|---|---|
1P_JAR | Advertising purpose. They contain a unique randomly generated value that enables the Platform to distinguish browsers and devices. This information is used to measure ad performance and provide product recommendations based on statistical data. | Google Adwords | 1 month | |
ANID | Advertising purpose. They contain a unique randomly generated value that enables the Platform to distinguish browsers and devices. This information is used to measure ad performance and provide product recommendations based on statistical data. | Google Adwords | 1 year | |
CONSENT | Advertising purpose. They contain a unique randomly generated value that enables the Platform to distinguish browsers and devices. This information is used to measure ad performance and provide product recommendations based on statistical data. | Google Adwords | 1 year | |
APISID | It is used by Google to store user preferences and information when viewing pages with Google maps. | Google maps | 2 years | |
HSID | It is used by Google to store user preferences and information when viewing pages with Google maps. | Google maps | 2 years | |
NID | It is used to display geographic locations using Google Maps. | Google maps | 6 months | |
OGPC | It is used to display geographic locations using Google Maps. | Google maps | 2 months | |
SAPISID | It is used by Google to store user preferences and information when viewing pages with Google maps. | Google maps | 2 years | |
SID | It is used by Google to store user preferences and information when viewing pages with Google maps. | Google maps | 2 years | |
SSID | It is used by Google to store user preferences and information when viewing pages with Google maps. | Google maps | 2 years | |
SIDCC | This cookie is used by Google to provide services and extract anonymous information about browsing. | 3 months | ||
_ga | It is used to distinguish users with statistical files. | Google analytics | 2 years | |
_gid | It is used to distinguish users with statistical files. | Google analytics | 24 hours | |
_gat | It is used to limit the percentage of requests through Google Tag Manager. | Google analytics | 1 minute | |
CloudFlare | __cfduid | Used by the CloudFlare service to identify trusted web traffic. | CloudFlare | 1 year |
fbsr_ * | It is a Facebook cookie that helps us establish which of our users have chosen to log into the web through their Facebook account. | Login with Facebook | 1 year |
Countries
Countries
Content
The project of the new Parros tele-ski and the associated "slopes - itinerary", aim to expand the skiable area of Baqueira Beret, with the connection of the Blanhiblar area (including snowmaking network) with the Cap des Clòsos at 2,418 meters above sea level.
The new routes will be of the type 'track-itinerary', i.e., for their marking and inclusion in the map of the resort, it is not necessary to make earthworks, but only to mark the limits and work it with snow grooming machines. It is also not possible to install a snowmaking system.
A new ski lift seeks to expand Baqueira by Blanhiblar
The advantage on the one hand is the cost reduction by not having to make earthworks, and on the other hand that in summer, once the boundary marking points of between 12 and 20 meters wide, depending on the layout, have been removed, nothing will indicate that a ski slope ski passes through there in winter.
A conventional slope called "Retorno" of about 2.5 kilometres will be created, which requires previous work for its adequacy, and which will also be worked with snow grooming machines.
The Blanhiblar ski area is again being worked on in this way. Inaugurated between 2002 and 2003, it consists of a ski lift and a chairlift. In 2007 it involved a new action to install an artificial snow system. This new project includes 67 additional snowmaking devices.
In order to access the new Parros chairlift, one must take the Blanhiblar chairlift and then the Costarás chairlift. This will allow the area to remain quiet, without so many skiers.
The new ski lift will connect elevation 2,079 to Cap des Clòsos, at 2,409 meters above sea level. From this point, three ski trails will be laid out.
In total, 5 itineraries and the return run are proposed, with an approximate length of 10 new skiable kilometres, which would leave the Baqueira ski slope map at about 180 km.
- First: It descends from the arrival point of the tele-ski and flanks the right side of the Arriu d'Esmeligàs valley, up to the exit point of the tele-ski.
Total length: 1,480 meters.
Average slope: 14.2%.
Maximum slope: 40.6%.
- Second: It runs from the tele-ski arrival point and flanks the left side of the Arriu d'Esmeligàs valley, up to the tele-ski departure point.
Total length: 1,576 meters.
Average slope: 16,5%.
Maximum slope: 29,5%.
- Third: Descends from the tele-ski arrival point to the Blanhiblar ski area, connecting with the Barlongueta ski run (elevation 2,147 meters above sea level).
Total length: 1,771 meters.
Average slope: 18.3%.
Maximum slope: 19.8%.
In addition to these three itinerary-tracks, there are two conventional tracks of 1,778 and 1,773 meters respectively, as well as the return slope.
- Return: From the tele-ski exit, it goes down a stretch of the Arriu Barlongueta Valley, and curves towards the Arriu Esmeligàs, crossing the mountain slope passing by several streams. The slope crosses this river through a bridge, and ends on the slope that descends from Blanhiblar at 1,860 meters above sea level, before the bridge that crosses the road to Beret.
Total length: 2,525 meters.
Average slope: 9%.
Maximum slope: 14%.
- Blanhiblar connection: This slope descends from the arrival of the Costarjas tele-ski (2,337 meters above sea level) to the exit of the new Parrós tele-ski (2,079 meters above sea level), connecting both ski areas of the resort. With an average width of 30 m and without actions on the profile.
- Track to l'Obaga: From the arrival of the new tele-ski at 2,409 meters above sea level, between the two tracks-itinerary that are located to the left of the valley of Arriu d'Esmeligàs, until the exit point of the ski lift at 2,079 meters above sea level. It joins with the slope of connection with the Blanhiblar ski area in its final section. With an average width of 30 m and without any actions on the profile
Total budget: 481,099 euros.
Extension proposed by Baqueira Beret to extend Blanhiblar.
- Itinerary 1
Total length, 1773 m.
Maximum gradient 38.9% (between pks 0+433 and 0+645).
Median slope 19.4%.
- Itinerary 2
Total length, 1778 m.
Maximum gradient of 49.8% (between pks 0+861 and 0+967).
Average gradient 18.6%.6.2.1.3
- Route 3
Total length, 1771 m.
Maximum gradient 19.8% (between pks 0+000 and 1+092).
Median slope 18.3%.
- Itinerary 4
Total length, 1576 m.
Maximum gradient 29.5% (between pks 0+000 and 0+241).
- Itinerary 5
Total length, 1480 m.
Maximum gradient 40.6% (between pks 0+720 and 0+785).
Average gradient 14.2%.
- Return track
Total length, 2525 m.
Maximum gradient 14.9% (between pks 1+916 and 1+967).
Median gradient 9.0%.
Total new runs: 10.9 kilometres proposed.
The ski lift chosen will be a ski lift with 226 individual perches, commissioned to the Austrian company Doppelmayr. The planned length is 1,715 meters, with a drop of just over 334 meters.
Map for the proposed slopes-itinerary in the extension of Baqueira in Blanhiblar
- Type: Teleski
- Starting altitude: 2.079 meters
- Arrival altitude: 2.409 meters
- Length: 1.715 meters
- Bollards: 18
- Perches: 226 with a 9-meter cable.
- Slope: 334.20 meters
- Average slope: 19.67%.
- Speed: 3.50 m/s
- Transport capacity: 803 esq./h
- Travel time: 8 minutes
- Manufacturer: Doppelmayr
- Budget: 2,305,929 euros